Chicago food, part deux

I must not forget to mention, of course, that there was pizza consumption: deep dish supreme with sausage patty at Gino’s East. There are so many Chicago pizza chains downtown— Giordanos, Lou Malnati’s, Pizzeria Uno, Pizzeria Due— that it’s hard to decide which one is best (for us it came down to which had the shortest waiting time). After a half hour and walking in circle, we ended up at Gino’s East on Superior— the one closest to where we were staying, and the one with the best sign, of course.